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St. Brigid’s Day Signals Spring is Near

In Ireland, February 1 is the feast day of Saint Brigid, a woman whom many believe should be granted equal billing with Saint Patrick as Ireland’s female patron saint and that her feast day should be...

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Worth Repeating: Classic Carrot Cake

Ever since the early 1980s when I first discovered carrot cake, I’ve been intrigued by the many iterations the little sweetie assumes. I thought about it again recently and dug out my carrot cake...

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Like Soda Bread? You’ll Love Irish Soda Scones

Penny Thorne is one of the most talented people I know. Her Pawcatuck, Conn., bakery—Black Dahlia Baking Company—is incredibly popular. She could probably coast on the quality of her regular baked...

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Spring Has Sprung … Along with a Springtime Recipe

The March equinox (this year Saturday, March 20, at 5:37 a.m. EDT) marks the moment the sun crosses the celestial equator, the imaginary line in the sky above the Earth’s equator, from south to north....

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Mini Desserts for Every Taste

You like cheesecake. Your mother likes carrot cake. Your son likes brownies. If you’ve ever faced a dessert dilemma — or you’re just looking for a fresh idea for your next special occasion meal or...

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Bake Up a Springtime Quiche

What’s not to love about spring vegetables?  Everyone welcomes asparagus, spinach, and pencil-thin spring onions for salads, soups and side dishes, but I love them in cheese-filled tarts and quiche....

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Here’s an Easy Supper, With Roots in County Cork

If the idea of a one-dish meal with Irish roots is appealing, then this recipe will definitely please. I enjoyed it as the “catch of the day” many years ago at Aherne’s Seafood Bar in Youghal, County...

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The Yankee Chipper: An Irish Culinary Tradition Comes to Montgomery County

If you are looking for fish and chips in the spirit of a classic Irish “chipper,” look no further than the Yankee Chipper, a fish and chip shop that just opened up in Wyndmoor, Montgomery County,...

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Another Easy Summer Supper: Poached Fish

Everyone loves a good portion of fish ‘n chips, but not everyone appreciates the added fat and calories that come with it.  Here’s where poaching comes in—a simple, healthier and flavorful way to...

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Celebrating Goat Cheese!

Did you know August is National Goat Cheese Month? Frankly, I didn’t, but a friend who follows a “National Day Calendar” that celebrates foods on a monthly and daily basis reminded me to promote goat...

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